FISAN / Products / Iberico cured meat / Iberico Vela Chorizo Natural
Iberico Vela Chorizo Natural
In stock
FISAN Iberico Vela Chorizo Natural is prepared with pork’s best noble meats, which are never frozen. Its traditional seasoning and curing in our natural drying cellars makes this homogeneous piece the perfect cured meat to enjoy in slices that release the unique aroma and traditional flavour of FISAN’s products.
ESTIMATED SHIPPING:
In Spain:
For all products: 3 business days. sliced cut / sliced: 12 working days.
Outside of Spain:
For all products: 9 business days. sliced cut / sliced: 12 working days.
All shipments will be carried out from confirmation of payment.
SECURE PAYMENT:
ALL ABOUT THIS PRODUCT
3 months Bellota feeding - This year's montanera
Colour: Reddish lean. Flavour: Mild. Aroma: Cured. Appearance: Firm, slender and long bar.
Store in a cool, dry place.
Whole piece: Store in a cool, dry place. Sliced: Store in a cool, dry place. To prepare the product and fully enjoy its organoleptic characteristics, once the seal has been broken, let it rest for a few minutes outside the vacuum. Once open, consume within 4/6 days.
Iberico pork meat and fat, paprika, salt, garlic, dextrin, dextrose, milk powder, sugar, emulsifiers E-450i, E-451ii, antioxidants E-301, E-316, E-331iii, preservative E-252, food colouring E-160c.
Milk. Gluten-free product.
(Referred to 100gr.)
On orders over €100
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