Offer
The Traditional Taste of Haute Cuisine since 1920
Direct shipments from Guijuelo
PRODUCT DESCRIPTION
This ham is part of the CENTENARIO EDITION of Vintage Year 2015.
To celebrate a hundred years of excellence in the production of ham, FISAN has chosen the best pieces, selected from their rearing in the fields. These pieces have been cured with care and patience during approximately 100 months in natural dryer chambers and cellars with darkness and silence.
A meticulous personal choice of the Sanchez family, representing our commitment to tradition, expertise and supreme quality.
We recommend consuming the ham at a temperature of 22ºC to truly appreciate its deep and fresh aroma, its dark pink hues and its exquisite intramuscular fat, which gives it the texture that makes it melt in your mouth.
A truly unique edition. A FISAN jewel.
- Case handlined in natural leather.
- Ham-carving knife.
- Serving tongs.
- FISAN apron.
- FISAN’s Centenary Book, where you can discover the history, culture, tasting procedures and subtlety of FISAN Ham.
Vintage year 2015
This year campaing was very fruitful and with very regular weather conditions, both in temperature and in rainfalls. This ensured the fruits were preserved and used optimally.
The pig herds enjoyed a large amount of fruits during a long period of time, which allowed them to grow at the appropriate rate.
ALL ABOUT THIS PRODUCT
Minimum curing:
100 months - 2015
100 months - 2015
Organoleptic characteristics:
Colour: Lots of herbal and nutty nuances. Bright purple colour and abundant infiltration.
Tasting: A great deal of herbal and nutty nuances. Vibrant lean meat of a deep pink hue with abundant infiltration. Smooth and lasting aftertaste with strong sweet tones.
Odour: Characteristic cured odour.
Appearance: Consistent and juicy.
Conditions of conservation:
Store in a cool, dry place.
Store in a cool, dry place.
SUGGESTED CONSUMPTION:
Whole piece: Store in a cool, dry place. Sliced: Store in a cool, dry place. To prepare the product and fully enjoy its organoleptic characteristics, once the seal has been broken, let it rest for a few minutes outside the vacuum. Once open, consume within 4/6 days.
NUTRITIONAL INFORMATION:
Ingredients:
Pork ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative E-252.
Pork ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative E-252.
Allergens:
None. Gluten-free.
None. Gluten-free.
Nutritional information table:
(Referred to 100gr.)
(Referred to 100gr.)
Energetic value (Kl/Kcal) 1479/355
Fats (g) 22,5
of which saturated (g) 8,6
of which unsaturated (g) 13,9
Carbohydrates (g) <0,1
of which sugars (g) <0,1
Proteins (g) 38,0
Salt (g) 3,4
FREE SHIPPING
On orders over €100
On orders over €100
SECURE PAYMENT
All payments made in our store are secure.
All payments made in our store are secure.
YOU MAY ALSO LIKE
Offer
Offer
Offer
