The Traditional Taste of Haute Cuisine since 1920
Direct shipments from Guijuelo

Cebo de Campo Iberico Ham 50% Iberian Breed Hand-sliced

In stock

ESTIMATED SHIPPING:
In Spain:
For all products: 3 business days. sliced cut / sliced: 12 working days.
Outside of Spain:
For all products: 9 business days. sliced cut / sliced: 12 working days.
All shipments will be carried out from confirmation of payment.

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PRODUCT DESCRIPTION

You can now enjoy the best Cebo de Campo Iberico Ham 50% Iberian Breed in a knife-carved format.

 

Thirty 100g sachets in an elegant packaging, ideal as a gift or to just enjoy the full traditional flavour of FISAN Iberico products.

 

Cebo de Campo Iberico Ham 50% Iberian Breed comes from pigs raised in freedom. Their diet is based on natural feeding stuffs and on the resources available on the field. Its aroma and sweetness make each piece a delicacy to delight the palates of gastronomy lovers.

ALL ABOUT THIS PRODUCT

Minimum curing: 
28 months
Organoleptic characteristics: 

Color: lean pink-red purple with rosy hued white fat marbling. Flavour: mild and aromatic. Aroma: characteristic cured. Appearance: uniform and juicy.

Conditions of conservation: 
Store in a cool, dry place.
SUGGESTED CONSUMPTION: 

Whole piece: Store in a cool, dry place. Sliced: Store in a cool, dry place. To prepare the product and fully enjoy its organoleptic characteristics, once the seal has been broken, let it rest for a few minutes outside the vacuum. Once open, consume within 4/6 days.

NUTRITIONAL INFORMATION: 
Ingredients: 
Free range & natural fed (Campo) iberico pork ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative (E-252).
Allergens: 
None. Gluten-free.
Nutritional information table: 
(Referred to 100gr.)
Energetic value (Kl/Kcal) 1419/340
Fats (g) 20
  of which saturated (g) 7,2
  of which unsaturated (g) 12,8
Carbohydrates (g) <0,1
  of which sugars (g) <0,1
Proteins (g) 40
Salt (g) 3
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