FISAN / Products / Gourmet Iberico meat / Iberico Bellota sirloin steak
Iberico Bellota sirloin steak
In stock
Shipping format: 3 pieces per bag, 0.350 kg/piece
FISAN’s Bellota Ibérico Sirloin steak is 100 % natural. This elongated and cylindrical meat cut, taken from the bellota ibérico pig is lean, succulent and clean. This piece comes from the rib area, located at the back of the loin.
ESTIMATED SHIPPING:
In Spain:
Meats: Within 5 working days in mainland Spain. Shipping not available to Balearic Islands, Canary Islands, Ceuta and Melilla.
Outside Spain:
Shipping not available.
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ALL ABOUT THIS PRODUCT
This year's montanera
Appearance: Characteristic and typical of the product. Colour: Red lean and white fat. Aroma: Meaty, characteristic of medium-low intensity and durability. Free of foreign smell. Texture: Firm.
Vacuum packed. Weight approx. 1kg. Frozen product. Frozen storage -18ºC. Consume the product after cooking or after processing.
Take out the meat to unfreez before cooking so it could reach the room temperature. Once thawed, do not refreeze. Consume the product after cooking or after processing.
Acorn-fed Iberico Sirloin Steak
None. Gluten-free.
(Referred to 100gr.)
On orders over €100
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