FISAN / Products / Bellota Ham / Iberico Bellota Ham 50% Iberian Breed Hand-sliced
Iberico Bellota Ham 50% Iberian Breed Hand-sliced
In stock
ESTIMATED SHIPPING:
In Spain:
For all products: 3 business days. sliced cut / sliced: 12 working days.
Outside of Spain:
For all products: 9 business days. sliced cut / sliced: 12 working days.
All shipments will be carried out from confirmation of payment.
SECURE PAYMENT:
PRODUCT DESCRIPTION
The most comfortable way of enjoying a FISAN Iberico Bellota Ham 50% Iberian Breed is by opening one of the knife-carved sachets that have been carefully prepared by our carvers.
Buy the box that includes thirty 100g sachets of Iberico Bellota Ham 50% Iberian Breed and experience the taste of pure Iberico anywhere you like.
FISAN Iberico Bellota Ham 50% Iberian Breed is characterized by its sweetness and richly nuanced flavour. Its fat marbling makes these aromas and taste linger long in your mouth. It is the result of patient curing and daily supervision of its maturing in our cellars, which are open to let in the mountain air.
ALL ABOUT THIS PRODUCT
36 months
Color: lean pink-red purple with rosy hued white fat marbling. Flavour: mild and aromatic. Aroma: characteristic cured. Appearance: uniform and juicy.
Store in a cool, dry place.
Whole piece: Store in a cool, dry place. Sliced: Store in a cool, dry place. To prepare the product and fully enjoy its organoleptic characteristics, once the seal has been broken, let it rest for a few minutes outside the vacuum. Once open, consume within 4/6 days.
Acorn-fed Iberico pork ham, salt, dextrose, sugar, antioxidants (E-331iii, E-316) and preservative E-252.
None. Gluten-free.
(Referred to 100gr.)
On orders over €100
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