The Traditional Taste of Haute Cuisine since 1920
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Nuestras Joyas ibéricas

Embutidos y productos ibéricos

Productos FISAN

Un siglo de Sabor Tradicional en la Alta Gastronomía

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410,00€ -15% 348,50€

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NUESTROS PRODUCTOS

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410,00€ -15% 348,50€

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80,00€ -15% 68,00€

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29,00€ -15% 24,65€

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29,00€ -15% 24,65€

Out of stock

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28,00€ -15% 23,80€

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20,00€ -15% 17,00€

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20,00€ -15% 17,00€

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18,00€ -15% 15,30€

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8,00€ -15% 6,80€

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8,00€ -15% 6,80€

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¡Oferta!
100% Natural Alta Gastronomía Sliced Truffled Iberico Bellota Salchichon Sausage
80,00€ -10% 72,00€

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¡Oferta!
Hand-sliced 100% Iberico Bellota Ham Alta Gastronomia
650,00€ -10% 585,00€

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Hand-sliced Deluxe 100% Iberico Bellota Ham Alta Gastronomia
690,00€ -10% 621,00€

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Hand-sliced Iberico Bellota Ham 75% Iberian Breed Alta Gastronomia
590,00€ -10% 531,00€

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Hand-sliced Deluxe Iberico Bellota Ham 75% Iberian Breed Alta Gastronomia
630,00€ -10% 567,00€

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Hand-sliced 100% Iberico Bellota Pork Shoulder Alta Gastronomia
305,00€ -10% 274,50€

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¡Oferta!
Deluxe Hand-sliced 100% Iberico Bellota Pork Shoulder Alta Gastronomia
325,00€ -10% 292,50€

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¡Oferta!
Hand-sliced Bellota Pork Shoulder 75 % Iberico Breed Alta Gastronomia
290,00€ -10% 261,00€

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¡Oferta!
Deluxe Hand-sliced Iberico Bellota Pork Shoulder 75 % Iberico Breed Alta Gastronomia
310,00€ -10% 279,00€

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Alta Gastronomia Bellota 100% Iberico Loin – Carved
120,00€ -10% 108,00€

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¡Oferta!
Sliced Iberico Bellota Chorizo Alta Gastronomia
80,00€ -10% 72,00€

Out of stock

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Iberico Bellota Ham 50% Iberian Breed Hand-sliced
490,00€ -15% 416,50€

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¡Oferta!
Iberico Bellota Ham 50% Iberian Breed Hand-sliced Deluxe
530,00€ -15% 450,50€

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¡Oferta!
Hand-sliced Iberico Bellota Pork Shoulder 50 % Iberico Breed
260,00€ -15% 221,00€

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¡Oferta!
Deluxe Hand-sliced Bellota Pork Shoulder 50 % Iberico Breed
280,00€ -15% 238,00€

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Cebo de Campo Iberico Ham 50% Iberian Breed Hand-sliced
295,00€ -15% 250,75€

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¡Oferta!
Hand-sliced Iberico Cebo de Campo Pork Shoulder 50 % Iberian Breed
215,00€ -15% 182,75€

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¡Oferta!
Iberico Bellota Loin 50% Iberian Breed Sliced
110,00€ -15% 93,50€

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¡Oferta!
Cebo De Campo Iberico Loin 50% Iberian Breed Sliced
95,00€ -15% 80,75€

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¡Oferta!
Hand-sliced Iberico Bellota Salchichon Sausage
49,00€ -15% 41,65€

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¡Oferta!
Sliced Iberico Bellota Chorizo
49,00€ -15% 41,65€

In stock

¡Oferta!
Iberico Bellota Spicy Chorizo Natural Sliced
49,00€ -15% 41,65€

Out of stock

HAM CARVING

How is Bellota Ibérico Ham carved?
Practical advice and everything you need to know to start cutting a Bellota Ibérico Ham.

Empaquetado de productos ibéricos FISAN

The Shop

QUALITY IBERICO PRODUCTS JUST A CLICK AWAY FROM YOUR HOME

FISAN ham should start at the stifle. That is, the narrowest part of the leg. For this reason, it should be placed in the ham holder with the hoof facing downwards.

The first cut of the ham should be perpendicular and at the level of the shank (bone of the leg, opposite the hoof). The ideal is to do it right at the hock (bony protuberance that protrudes from the bone itself).

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